How It Works
We like to keep things simple. Our goal is that the setup and effort to get started should be easy and quick. We will provide you with the warmer and accessories to ensure you can serve the emapanadas in their best possible capacity.
Featured as antipasti, appetizer or street food in almost every cuisine of the New World countries. Just as Italians have the Panzerotti or Calzones and in India they have the Samosas, in Spain and Latin America they are known as Empanadas.
Empanadas are here and are becoming an ever growing trend in the United States. More and more cosmopolitan cities in the US are seeing an increase of cafes and restaurants serving these tasty snacks.
Check here regularly to see our latest photos.